Recipe of the Month

Smoky Roasted Mushrooms

This is an amazing side dish, especially if steak is the main course.


EVOO, salt, and pepper

2 pounds whole mixed mushrooms

3 garlic cloves, chopped

1/2 teaspoon smoked paprika

1 to 2 tablespoons butter

Handful of chopped parsley


Heat oven to 425 degrees. Toss the mushrooms with the olive oil, salt, and pepper to taste. Spread on a baking sheet and roast for about 30 minutes, until tender and browned, stirring a few times. While the mushrooms are roasting, cook the garlic and paprika in the butter in a small pan on the stove until soft. Toss with the mushrooms and sprinkle with the parsley and a bit more salt. Enjoy!

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